Asanka Cuisine
– A Taste of West Africa 🍲
Where Culture Meets Flavor
Rooted in tradition and seasoned with passion, Asanka Cuisine brings you the rich and vibrant culinary experience of West Africa.
Named after the Asanka the traditional Ghanaian earthenware bowl used to grind and prepare meals
.jpeg)
Our name honors the beauty of simplicity, community, and authenticity.
.jpeg)
From Ghana’s savory waakye and shito to Nigeria’s flavorful egusi soup and pounded yam.
We serve dishes that celebrate our shared roots and individual flavors.
Asanka Cuisine & Market was born out of a deep desire to preserve and celebrate the beauty of West African culture. Our founder, a proud daughter of Ghana, created this space not only to serve food but to serve community.
We believe food is more than nourishment — it is ministry, it is love, and it is legacy.
At Asanka, we serve our customers like family and our food like it came from home.
Asanka Cuisine & Market was born out of a deep desire to preserve and celebrate the beauty of West African culture. Our founder, a proud daughter of Ghana, created this space not only to serve food but to serve community.
We believe food is more than nourishment — it is ministry, it is love, and it is legacy.
At Asanka, we serve our customers like family and our food like it came from home.